Fresh, traditional pub food is taken to new heights by our expert team of chefs. Seasonal ingredients are prepared on site from scratch, while menus change daily to ensure a wealth of choice. Widely regarded as one of the best places to eat in Stratford-upon-Avon.
We serve a superb roast on a Sunday so book a table to avoid disappointment.
We take taste personally
"Every dish is a signature dish"
In our Fuller’s Kitchen, we take taste personally. That means our talented chef team have seasonal, local produce delivered every day. It also means they have the freedom to put their stamp on every dish, and it is why you will see Head Chef, Adam Pieprzak's signature on every menu.
Learn more about the passion behind Fuller’s Kitchen.
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